First-time visitors to Oslo are often surprised by the wide range of restaurants and high quality the capital has to offer.
Oslo offers a wide range of restaurants, also with capacity for larger groups. You may choose from good, traditional rustic food, delicious dishes of fish, game, moose and reindeer, or stimulating culinary dishes from every corner of the world.
The city has a variety of restaurants, cafés and bars most of them are within walking distance of each other, as well as of the major hotels. In addition, each quarter of the city has a distinct atmosphere, well worth visiting.
Norwegian chefs have won international acclaim over the last years, and today Oslo has four restaurants with stars in the prestigious Guide Michelin: Statholdergaarden (*), Maaemo (**), Bagatelle (*) and Restaurant Oscarsgate (*).
The following restaurants in Oslo have been Bib Gourmand awarded for good food at moderate prices: Oro Bar & Grill, Lille B and Restaurant Eik.
Whether you choose a traditional restaurant, a modern minimalistic one or simply buy some shrimps off one of the boats in the harbour – the food will be pleasing to the palate!