The restaurant serves cuisine based on the best products of Norway combined with ingredients and techniques from another great maritime region: The Mediterranean area. The menu is mainly based on seafood. Superb wines from the Rias Baixas and Penedes regions.
Circo Restaurant and Bar har a modern-style open kitchen and can seat 130 guests. In the summer, the bar has an fully licenced outdoor serving area.
Circo is located in the Radisson Blu Hotel Nydalen.