Restaurants in Oslo with Christmas menus
Ready to try some traditional Norwegian Christmas food? Here are some restaurants that offers special Christmas menus in November and December.
More information about this year's Christmas menus can be found on the restaurants' websites.
What do Norwegians eat at Christmas?
Popular Norwegian Christmas dinners include ribbe (pork ribs or pork belly, bone in), lutefisk (cod cured in lye) and pinnekjøtt (dry-cured ribs of lamb).
Many Norwegians like to enjoy a juleøl ("Christmas beer") with the food - a malty beer that normally is available from November. And of course: Make sure to sample the world-famous gløgg, available at most Christmas markets and other gatherings throughout December.
Read more about Norwegian Christmas traditions.